Guest Post ~ Chocolate Chip Cookies / Abigail

Hi girls!

 Here is the chocolate chip cookie recipe I promised. I made them for the first time when I was about 8 or 9, and I've been making them ever since! My whole family absolutely loves them, and I hope y'all will too :) So, without further ado, the recipe!

Cindy's Chocolate Chip Cookies (taken from tasteofhome.com)


  • 1 cup butter, softened
  • 1 cup shortening
  • 2 cups packed light brown sugar
  • 1 cup sugar
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 4-1/2 cups all-purpose flour
  • 2 teaspoons baking soda
  • 2 teaspoons salt
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 cup chopped pecans


  • In a large bowl, cream the butter, shortening and sugars until light
  • and fluffy. Beat in eggs and vanilla. Combine the flour, baking soda
  • and salt; add to creamed mixture and mix well. Stir in chocolate
  • chips and nuts (dough will be sticky). Cover and chill dough for 1
  • hour.
  • Drop by tablespoonfuls 2 in. apart onto greased baking sheets. Bake
  • at 350° for 10-12 minutes or until lightly browned. Remove to
  • wire racks to cool. Yield: about 11 dozen.
Nutritional Facts: 2 cookies equals 160 calories, 9 g fat (4 g saturated fat), 20 mg cholesterol, 145 mg sodium,


  1. Ooh, yum!! ♥ Those look sooo gooodd!! :D

  2. Oooohhhhhh... These look SO good!! And yummy! I will try this recipe. Thank you SO much for sharing this on my blog! =D


  3. Yes these cookies are the BEST!!!!!!!

  4. Oooh! These sound GOOD! I am so making them. :) Thanks for the recipe!


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